FONTE PLOSE ALWAYS SUPPORTING THE BARILLA ACADEMY TO PROMOTE THE GOOD KITCHEN IN ITALY AND ALL OVER THE WORLD.
LIGHT AND EXTREMELY PURE, ACQUA PLOSE WATER SUPPORTED THE FAMOUS BARILLA CHALLENGE EXALTING THE TASTE OF THE CREATIONS PREPARED BY CHEF COMING FROM THE BEST RESTAURANTS ABROAD.
Fonte Plose has been partner of the Culinary Institute Academia Barilla since its founding in Parma in 2004, always supporting the Academia Barilla projects sharing with it the cultural approach to gastronomy, the contribution to the preservation of raw materials and their territories of origin, the valorization of good cuisine in Italy and all over the world.
At the famous Barilla Pasta World Championship Acqua Plose accompanied the young chefs in their race, the judges and the audience, celebrating pasta as an icon of the Italian cuisine, combining good taste, well-being, conviviality, simplicity but also versatility in the kitchen. Pure and light from high mountain, Acqua Plose Water has all the ideal features to match gourmet dishes while exalting flavors and ingredients.
Involved in the pleasure of contributing to the event and the promotion of the Italian talent to combine taste, quality and creativity, the two sponsors Fonte Plose and Lavazza have created a collaboration ad hoc for this event. At the Lavazza corner, guests could try an original “Espresso Tonic” for which the Lavazza Training Center used the Plose Vintage Tonica, a classic among the Plose Vintage soft drinks, prepared according to an old recipe without chemical dyes and bottled exclusively in glass bottles to preserve their qualities.
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